Foods

Turkey Sloppy Joe

sloppyjoe

Slow Cooker Turkey Sloppy Joe

Ingredients

1 pound (454 grams) ground turkey breast (raw)

1 cup onion, diced

1/2 cup green pepper, diced

3 cloves garlic, minced

1 Tbsp yellow mustard

1/4 cup natural ketchup

1 15 oz can no-salt added tomato sauce

1 Tbsp BBQ sauce

1-2 packets Stevia (optional, if you want to make it on the sweeter side)

Directions

Mist a skillet with oil and brown raw turkey, onions and green pepper over medium heat. (You could skip this step, but you will get a better flavor.)

Place turkey meat, onions & green pepper in the slow cooker. Add all the other ingredients and mix well.

Cover and cook on LOW for 3-4 hours or HIGH for 2-3 hours. If you don’t brown the meat first, then cook on LOW for 5-6 hours or HIGH for 3-4 hours.

Serve with a whole grain bun, toasted. Pictured is an Ezekiel hamburger bun . For gluten free, my favorite is Udi’s gluten free whole grain hamburger buns .

Yields: 4-6 Servings | Serving size: 1 Cup (bun not included) | Previous Points: 3 | Points Plus: 4 | Calories: 167 | Fat: 4 g | Carbohydrates: 14 g | Sugars: 8 g | Fiber: 2 g | Sodium: 387 mg | Protein: 23 gSchema/Recipe SEO Data Markup by ZipList Recipe Plugin

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