Keeping Your Emotional Health
Emotional health is an important part of overall health. People who are emotionally healthy are in control of their thoughts, feelings, and behaviors. They are able to cope with life’s challenges. They can keep problems in perspective and bounce back from setbacks. They feel good about themselves and have good relationships.
Being emotionally healthy does not mean you are happy all the time. It means you are aware of your emotions. You can deal with them, whether they are positive or negative. Emotionally healthy people still feel stress, anger, and sadness. But they know how to manage their negative feelings. They can tell when a problem is more than they can handle on their own. They also know when to seek help from their doctor.
Research shows that emotional health is a skill. There are steps you can take to improve your emotional health and be happier.
Path to improved well being
Emotional health is an important part of your life. It allows you to realize your full potential. You can work productively and cope with the stresses of everyday life. It helps you work with other people and contribute to society.
It also affects your physical health. Research shows a link between an upbeat mental state and physical signs of good health. These include lower blood pressure, reduced risk of heart disease, and a healthier weight
There are many ways to improve or maintain good emotional health.
Be aware of your emotions and reactions. Notice what in your life makes you sad, frustrated, or angry. Try to address or change those things.
Express your feelings in appropriate ways. Let people close to you know when something is bothering you. Keeping feelings of sadness or anger inside adds to stress. It can cause problems in your relationships and at work or school.
Think before you act. Emotions can be powerful. Give yourself time to think, and be calm before you say or do something you might regret.
Manage stress. Try to change situations causing you stress. Learn relaxation methods to cope with stress. These could include deep breathing, meditation, and exercise.
Strive for balance. Find a healthy balance between work and play and between activity and rest. Make time for things you enjoy. Focus on positive things in your life.
Take care of your physical health. Your physical health can affect your emotional health. Exercise regularly, eat healthy meals, and get enough sleep. Don’t abuse drugs or alcohol.
Connect with others. We are social creatures. We need positive connections with other people. Make a lunch date, join a group, and say hi to strangers.
Find purpose and meaning. Figure out what it is important to you in life, and focus on that. This could be your work, your family, volunteering, caregiving, or something else. Spend your time doing what feels meaningful to you.
Stay positive. Focus on the good things in your life. Forgive yourself for making mistakes, and forgive others. Spend time with healthy, positive people.
Things to consider
People who have good emotional health can still have emotional problems or mental illness. Mental illness often has a physical cause. This could be a chemical imbalance in the brain. Stress and problems with family, work, or school can trigger mental illness or make it worse.
Counseling, support groups, and medicines can help people who have emotional problems or mental illness. If you have an ongoing emotional problem, talk to your family doctor. He or she can help you find the right type of treatment.
Questions to ask your doctor
What steps should I take to improve my emotional health?
Would medicine help me be able to cope better?
Should I see a therapist or counselor?
How does my physical health affect my emotional health?
What stress management techniques would work best for me?
Health and Wellness Associates
Dr M Williams
Best and Worst Health Choices at McDonald’s
Analyzing the McDonald’s Menu
McDonald’s and many other fast food restaurants post calorie counts for each of their food products.
But if you are in the drive-thru lane you might not have time to grab your calculator and do the math. So be safe and stick to sandwiches that include grilled meat or chicken to keep the calorie count low. You’ll also boost your daily protein intake with those choices.
It’s also a good idea to skip the French fries and choose fruit instead. If you want to indulge, get a small size of fries and choose a smaller sandwich. And your best bet for saving calories? Skip the soda! Get water and add lemon to make the water taste better.
The best way to stay healthy at McDonald’s is to order a la carte. That means you bypass the popular Value Meals and only order the menu items that you love so you don’t waste calories on foods you don’t need.
While you might imagine that burgers rule at McDonald’s, French fries, chicken sandwiches, and chicken nuggets are also very popular. Even breakfast items rank very high on the McDonald’s must-have list. These are calorie counts for some of the most popular items:
A 4-piece order of Chicken McNuggets provides 180 calories, 11 grams of fat, 10 grams of protein and 11 grams of carbohydrate.
The more popular 10-piece order of Chicken McNuggets provides 440 calories, 27 grams of fat, 24 grams of protein and 26 grams of carbohydrate. Double those numbers for the 20-piece chicken nugget calories and nutrition.
An Egg McMuffin provides 290 calories, 12 grams of fat, 17 grams of protein and 29 grams of carbohydrate.
A McChicken sandwich provides 350 calories, 15 grams of fat, 14 grams of protein and 40 grams of carbohydrate.
One Quarter Pounder with Cheese provides 540 calories, 27 grams of fat, 31 grams of protein and 42 grams of carbohydrate.
A Filet-O-Fish sandwich provides 390 calories, 19 grams of fat, 17 grams of protein, 38 grams of carbohydrate.
A Cheeseburger provides 300 calories, 12 grams of fat, 15 grams of protein and 33 grams of carbohydrate.
If you choose to enjoy your meal with one of McDonald’s popular sweetened drinks, you’ll have to add more calories. A large McDonald’s Sweet Tea contains 160 calories and a large Coca-Cola contains 300 calories.
Healthiest Options on the McDonald’s Menu
There are some items that are lower in calories. Depending on the meal you choose to enjoy, there are several different ways to enjoy a full meal for under 500 calories.
McDonald’s Breakfast Under 500 Calories
There are some items you should avoid if you are watching your waistline.
The Sausage, Egg & Cheese McGriddle provides 550 calories. And the Bacon Egg & Cheese McGriddle doesn’t fare much better at 420 calories. These items, however, should keep you satisfied and won’t ruin your daily calorie count:
Fruit & Maple Oatmeal: 310 calories
Apple Slices: 15 calories
Coffee: 0 calories (no cream or sugar)
Lowfat Milk: 100 calories
Total: 425 calories
Fruit and Yogurt Parfait: 150 calories
Iced Latte: 60 calories (medium with nonfat milk)
Hash Browns: 150 calories
Total 360 calories
Egg McMuffin: 290 calories
Hash Browns: 150 calories
Black coffee: 0 calories
Total: 440 calories
Low-Calorie McDonald’s Lunch or Dinner
Most dieters will visit McDonald’s for their popular lunch or dinner burgers and fries.
So can you enjoy these popular favorites and still keep your weight loss program on track? Yes! Just stay away from the super-sized items and high-fat condiments like mayonnaise and cheese.
Milk: 100 calories (1% low fat)
Southwest Grilled Chicken Salad (no cheese or tortilla strips): 260 calories
Fruities (Mandarin orange): 35 calories
Total: 395 calories
Premium Grilled Chicken Sandwich: 380 calories
Side Salad: (no dressing) 20 calories
Water: 0 calories
Total: 400 calories
Hamburger: 250 calories
Kids Fries: 110 Calories
Small Diet Soda
Total: 360 calories
Cheeseburger: 300 calories
Side Salad: 20 calories
Newman’s Own Low Fat Dressing: 80 calories
Total: 400 calories
Hamburger: 250 calories
Small fries: 230 calories
Total 480 calories
Unhealthiest Food on the McDonald’s Menu
As you might expect, the fries won’t do wonders for your diet. An order of large French Fries contains 510 calories, 24 grams of fat, and 66 grams of carbohydrate. And you might also want to avoid the Double Quarter Pounder with Cheese which will add 780 calories and 45 grams of fat to your daily total.
Health and Wellness Associates
Dr P Carrothers
Killing Cancer Cells with This!
Not long ago, researchers at the world-renowned University of Texas MD Anderson Cancer Center published a groundbreaking scientific review of their favorite anti-cancer nutrient — curcumin. Curcumin, along with several other nutrients, is remarkable in that it can actually tell the difference between a healthy cell and a cancer cell.
According to Wellness Resources, here is how the researchers explained their interest in curcumin:
“’ … Curcumin (diferuloylmethane) … is one of the most powerful and promising chemopreventive and anticancer agents … How curcumin exerts its powerful anticancer activities has been thoroughly investigated, and several mechanisms of action have been discovered … curcumin exerts its biological activities through epigenetic modulation.’”
In other words, curcumin changes the regulation of DNA to help kill cancer. In fact, curcumin not only influences epigenetic settings, it also manages the downstream consequences, helping to guide multiple steps in the way gene orders are implemented.
But genes are in fact NOT self-regulating.
Having “bad genes,” does not at all mean you’re doomed to suffer some inevitable fate. Genes are merely blueprints, and these blueprints are activated and controlled by something else entirely, namely their environment. This environmental information—which includes diet, toxic exposures, as well as thoughts and emotions, and more—can create more than 30,000 different variations from each blueprint, allowing for an astounding amount of leeway in modifying the expression or “read-out” of each gene!
The Power of Food as Medicine
As a result of these findings, we’re now finally seeing science alter its course to investigate the power of optimal nutrition to improve health and prevent chronic disease from occurring in the first place. To anyone who is well-versed in alternative medicine, this is simply common sense. But many are still in denial about the power each individual wields over their own health, and that preventing disease and even treating disease can be as simple as modifying your diet and lifestyle—essentially, altering the environment of your body, to provide the best, most health promoting growth medium possible for all your cells.
Part of the explanation for why food can have such a powerful influence on serious diseases such as cancer is due to its influence on a biological process called angiogenesis– the process your body uses to build blood vessels. Cancerous cells, like all other cells in your body, cannot thrive without the oxygen and nutrients supplied by your capillaries.
Excessive angiogenesis (too many blood vessels) promote diseases such as cancer.
Most of us actually carry around microscopic cancer cell clusters in our bodies all the time. The reason why we all don’t develop cancer is because as long as your body has the ability to balance angiogenesis properly, it will prevent blood vessels from forming to feed these microscopic tumors. Trouble will only arise if, and when, the cancer cells manage to get their own blood supply, at which point they can transform from harmless to deadly.
As our ancestors intuitively understood, Nature has laced a large number of foods and herbs with naturally occurring inhibitors of angiogenesis, rendering them natural “anti-cancer medicines.” Simply by consuming these anti-angiogenetic foods you can naturally boost your body’s defense system and prevent blood vessels from forming and feeding the microscopic tumors that exist in your body at any given time.
I’ve previously written about a number of different foods found to have particularly powerful epigenetic influence, such as broccoli and resveratrol, but many researchers consider the curcumin in turmeric to have the greatest potential in combating cancer.
Curcumin—One of the Most Powerful Cancer Gene Regulators
It’s now becoming more widely accepted that cancer is not pre-programmed into your genes, but rather it’s the environment of your body that regulates your genetic expression that can trigger cancer to occur. Adverse epigenetic influences that can damage or mutate DNA and alter genetic expression, allowing cancer to proliferate, include:
Nutritional deficiencies and hormonal imbalances Toxins and pollution Chronic infections Infectious toxic byproducts
Chronic stress Chronic inflammation Free radical damage Thoughts and emotional conflicts
Curcumin currently has the most evidence-based literature supporting its use against cancer among all nutrients. Interestingly this also includes the metabolite of curcumin and its derivatives, which are also anti-cancerous. Best of all, curcumin appears to be safe in the treatment of all cancers.
Researchers have found that curcumin can affect more than 100 different pathways, once it gets into the cell. More specifically, curcumin has been found to:
Inhibit the proliferation of tumor cells Decrease inflammation
Inhibit the transformation of cells from normal to tumor Inhibit the synthesis of a protein thought to be instrumental in tumor formation
Help your body destroy mutated cancer cells so they cannot spread throughout your body Help prevent the development of additional blood supply necessary for cancer cell growth (angiogenesis)
However, much of curcumin’s power seems to lie in its ability to modulate genetic activity and expression—both by destroying cancer cells, and by promoting healthy cell function. It also promotes anti-angiogenesis, i.e. it helps prevent the development of additional blood supply necessary for cancer cell growth as discussed above.
For example, a 2005 study in Biochemical Pharmacology found that curcumin can help slow the spread of breast cancer cells to the lungs in mice.
“Curcumin acts against transcription factors, which are like a master switch,” said lead researcher, Bharat Aggarwal. “Transcription factors regulate all the genes needed for tumors to form. When we turn them off, we shut down some genes that are involved in the growth and invasion of cancer cells.”
Another study in Biochemical Pharmacology also found that curcumin inhibits the activation of NF-kappaB, a regulatory molecule that signals genes to produce a slew of inflammatory molecules (including TNF, COX-2 and IL-6) that promote cancer cell growth.
Other Health Benefits of Curcumin
The growing interest in curcumin over the past 50 years is understandable when you consider the many health benefits researchers have found when studying this herb. According to studies, curcumin may help:
Reduce cholesterol levels Prevent low-density lipoprotein oxidation Inhibit platelet aggregation
Suppress thrombosis and myocardial infarction Suppress symptoms associated with type 2 diabetes Suppress symptoms of rheumatoid arthritis
Suppress symptoms of multiple sclerosis Suppress symptoms of Alzheimer’s disease Inhibit HIV replication
Suppress tumor formation Enhance wound healing Protect against liver damage
Increase bile secretion Protect against cataracts Protect against pulmonary toxicity and fibrosis
How to Use Curcumin
To get the full benefits curcumin has to offer, look for a turmeric extract that contains 100 percent certified organic ingredients, with at least 95 percent curcuminoids. The formula should be free of fillers, additives and excipients (a substance added to the supplement as a processing or stability aid), and the manufacturer should use safe production practices at all stages: planting, cultivation, selective harvesting, and then producing and packaging the final product.
Unfortunately, at the present time there really are no formulations available for the use against cancer. This is because relatively high doses are required and curcumin is not absorbed that well.
According to Dr. William LaValley, one of the leading medicine cancer physicians I personally know, typical anticancer doses are up to three grams of good bioavailable curcumin extract, three to four times daily. One work-around is to use the curcumin powder and make a microemulsion of it by combining a tablespoon of the powder and mixing it into 1-2 egg yolks and a teaspoon or two of melted coconut oil. Then use a high speed hand blender to emulsify the powder.
Another strategy that can help increase absorption is to put one tablespoon of the curcumin powder into a quart of boiling water. It must be boiling when you add the powder as it will not work as well if you put it in room temperature water and heat the water and curcumin. After boiling it for ten minutes you will have created a 12 percent solution that you can drink once it has cooled down. It will have a woody taste.
The curcumin will gradually fall out of solution however. In about six hours it will be a 6 percent solution, so it’s best to drink the water within four hours.
Be aware that curcumin is a very potent yellow pigment and can permanently discolor surfaces if you aren’t careful.
Please Remember the Cancer Treatment BASICS
It is encouraging to see cancer research on herbs such as turmeric. However, it’s virtually impossible to discuss cancer prevention and treatment without touching on one of the absolute best cancer prevention nutrients ever discovered, namely vitamin D.
Despite its name, vitamin D is actually a powerful neuro-regulatory steroid, and it’s likely more potent than curcumin, as its epigenetic influence covers more than 2,000 genes in your body—or about 10 percent of all genes! There are also more than 830 peer reviewed scientific studies showing vitamin D’s effectiveness in the treatment of cancer.
Personally, I believe it is virtually malpractice to not optimize vitamin D levels when treating someone with cancer. In this case, your vitamin D levels should be around 70-100 ng/ml. For more information about optimizing your vitamin D levels, please see my previous article Test Values and Treatment for Vitamin D Deficiency.
Cancer Treatments: Chemo or Natural?
Contrary to ‘conventional wisdom,’ chemotherapy is rarely the best option for cancer treatment as it usually typically doesn’t cure cancer or extend life, and it rarely improves the quality of life. Dr. Ralph Moss, who is the author of eight books on cancer treatment, has reviewed thousands of studies as part of the research for his books — and he has not found one single good study showing that chemo cures cancer or extends life.
What chemo does do, however, is expose your body to toxins that kill all cells that multiply and divide rapidly. This includes not only cancer cells, but also other rapidly multiplying and dividing cells, such as bone marrow, reproductive system cells and hair follicles.
These are powerful drugs that present an assault on your system — one that your body must then overcome along with the cancer. And the effects do not end right after the treatment. One UCLA study found that chemotherapy can actually change the blood flow and metabolism of your brain in ways that can linger for 10 years or more after treatment.
Natural (and Epigenetic) Cancer Prevention Strategies
I believe you can virtually eliminate your risk of cancer and other chronic disease, and radically improve your chances of recovering from cancer if you currently have it, by following some relatively simple risk reduction strategies—all of which help promote a healthful biological environment in which your cells can thrive and combat disease naturally.
You don’t read or hear much about these strategies because they have not been formally “proven” yet by conservative researchers. However, did you know that 85 percent of therapies currently recommended by conventional medicine have never been formally proven effective either?!
My top 12 cancer prevention strategies include:
Reduce or eliminate your processed food, fructose and grain carbohydrate intake.
Normalize your vitamin D levels by getting plenty of sunlight exposure and consider careful supplementation when this is not possible. If you take oral vitamin D and have cancer, it would be prudent to monitor your vitamin D blood levels regularly.
Control your fasting insulin and leptin levels. (Improved insulin and leptin control is the natural outcome of reducing or eliminating fructose, grains, and processed foods from your diet.)
Normalize your ratio of omega-3 to omega-6 fats by taking a high-quality krill oil or fish oil and reducing your intake of most processed vegetable oils.
Get regular exercise. One of the primary reasons exercise works is that it drives your insulin levels down. Controlling insulin levels is one of the most powerful ways to reduce your cancer risks. If you have limited time, Sprint 8 is your best bet but ideally you should have a good strength training program
Get regular, good sleep.
Eat according to your nutritional type. The potent anti-cancer effects of this principle are sorely underappreciated. However, some cancer specialists are now using nutritional typing as an integral part of their cancer treatments.
Reduce your exposure to environmental toxins like pesticides, household chemical cleaners, synthetic air fresheners and air pollution.
Limit your exposure and provide protection for yourself from EMF produced by cell phone towers, base stations, cell phones and WiFi stations. On May 31, 2011, the International Agency for Research on Cancer (IARC), an arm of the World Health Organization (WHO), declared that cell phones are “possibly carcinogenic to humans.”
Avoid frying or charbroiling your food. Boil, poach or steam your foods instead.
Have a tool to permanently reprogram the neurological short-circuiting that can activate cancer genes. Even the CDC states that 85 percent of disease is caused by emotions. It is likely that this factor may be more important than all the other physical ones listed here, so make sure this is addressed. Energy psychology seems to be one of the best approaches and my particular favorite tool, as you may know, is the Emotional Freedom Technique. German New Medicine is another powerful tool.
Eat at least one-third of your food raw.
Health and Wellness Associates
Dr A Sullivan
Can Food Prevent Alzheimer’s Disease?
To help minimize your risk of Alzheimer’s disease, an Anti-Inflammatory Diet. It is rich in omega-3 fatty acids and antioxidants – both of which can help address inflammation, which experts now consider a primary contributor to many diseases, including Alzheimer’s. You can get started by eating plenty of fresh fruits and vegetables, as well as omega-3 rich foods such as walnuts, wild Alaskan salmon, and freshly ground flaxseed.
There was also a recent study at UCLA showing that a gluten-free diet was part of a lifestyle program that reverse the symptoms of early Alzheimer’s. This may not be necessary for everyone, but many of our integrative medicine fellows see patients improve their brain fog symptoms on a gluten-free diet. It may be worth a three- to four-week trial to see for yourself.
Supplements are important too. Please ask your healthcare provider to go over a supplement regiment just for you. If they say take a one-a-day, then run away!
Call us to give you a personalized healthcare plan.
Health and Wellness Associates
Dr P Carrothers
Dir. Of Personalized Healthcare and Preventative Medicine
Foods to Get More Vitamin D in Your Diet
Vitamin D is a fat-soluble vitamin that’s essential for proper absorption of calcium in your digestive tract, and it helps maintain blood levels of calcium and phosphate. So, getting enough vitamin D is necessary for bone health throughout your life — vitamin D deficiency can lead to rickets in kids and osteoporosis in adults.
The thing is, people don’t get much vitamin D from the diet. Your body makes vitamin D when your skin is exposed to UV rays from the sun. It only takes a few minutes of sun exposure every day to get your vitamin D, but if you live in a place where it gets colder in the winter, there’s a good chance you won’t get enough sun exposure for several months out of each year.
Most experts recommend a daily intake of 600 International Units. You won’t find many foods that are high in vitamin D, but there are some. Flip through this slideshow to learn more about these foods.
Maitake mushrooms, or “hen in the woods” mushrooms, are a delicious and low-calorie source of vitamin D, as well as potassium and several B-complex vitamins. One cup of diced maitake mushrooms has more than 700 International Units of vitamin D. Maitake mushrooms might also have health benefits beyond being nutritious.
Halibut is a good source of vitamin D, with about 200 International Units in a 3-ounce serving of fish. Halibut is also a good source of protein, B-complex vitamins, zinc, magnesium, and potassium. Eating halibut also provides you with essential omega-3 fatty acids.
Regular portabella mushrooms have a small amount of vitamin D, but portabellas grown with extra exposure to ultraviolet light have much more. One whole UV-exposed portabella mushroom has about 375 International Units of vitamin D. Portabellas are also an excellent source of selenium, potassium, and several B-complex vitamins.
Fish oils contain vitamin D so it makes sense that fatty fish like salmon are good for getting vitamin D. Three ounces of fresh pink salmon have 370 International Units and three ounces of canned sockeye salmon has almost 800 International Units of vitamin D. Salmon is also an excellent source of omega-3 fatty acids, protein and an antioxidant called astaxanthin. And don’t let the idea that salmon is a ‘fatty fish’ scare you off — a six-ounce piece of salmon only has about 200 calories.
Trout is another good source of vitamin D, and since it’s a white fish, it has a milder flavor than oilier fish like salmon and tuna. Three ounces of rainbow trout has about 650 International Units of vitamin D. Trout is also an excellent source of protein, B-complex vitamins, and minerals.
Vitamin D is found in the yolks, so eating whole eggs is a good way to get some vitamin D in your diet. Each egg yolk has about 40 International Units of vitamin D so eating two eggs contributes 80 International Units to your daily intake. Eggs are also an excellent source of protein and lutein. One egg has about 70 calories.
Chanterelle mushrooms are another good plant-based source of vitamin D. One cup of chanterelles has more than 100 International Units of vitamin D. These mushrooms are also an excellent source of potassium and low in calories — that one cup of chanterelles has only 20 calories.
Canned tuna has about 40 International Units of vitamin D in a three-ounce serving so each can has about 80 International Units). Canned tuna is also a good source of omega-3 fatty acids, potassium, magnesium, selenium and zinc. It’s convenient too — keep canned tuna on hand for sandwiches, salads and for using in recipes.
Vitamin D is also available as a dietary supplement, either alone or combined with other nutrients. Calcium supplements usually contain vitamin D. Vitamin D supplements are generally safe but follow label directions and keep them away from young kids — vitamin D in large amounts can become toxic over time. And you should also speak with your healthcare provider before taking vitamin D supplements if you have any health conditions.
Health and Wellness Associates
Dr P Carrothers
You didn’t know these uses of aspirin – try it now!
One of the best-known painkillers in the world is aspirin. It is most commonly used for headaches. But in its composition, has chemicals can help to other, non-medical purpose.
Here is a list of purpose that aspirin can help you.
- Skin refresher
If you are experiencing problematic skin, aspirin is the solution. The salicylic acid removes oil and dead cells. As it is reported in Everyday Health, it is an incredible opponent to acne and psoriasis, as it can unclog pores and lowers swelling, skin lesions and redness. Make a mixture of five crushed pills with a quarter cup of water and, optionally, a teaspoon of honey. Apply to your skin and leave it to stay for 10 minutes. After that, wash it off.
- Removes stains from sweat
Sweat stains are very uncomfortable on your clothes that they become nearly waterproof, and hard to wash off with regular laundry cycles. In this case aspirin can help. Make a paste like the one above and apply it to the stains on your clothing. Leave it to act for a few minutes, and after that rinse and run through a regular wash cycle.
- Eliminate dandruff
As we said, aspirin consists of salicylic acid. That is a chemical that can do many things. It has a strong moisturizing ability, and can aid in reducing the formation of dandruff in your hair. According to Dr. Joshua Zeichner, cosmetic and clinical researcher in dermatology, applying aspirin combined with shampoo to your scalp may help reduce scalp inflammation that leads to dandruff and help exfoliate flakes on the skin. Crush two to three aspirins into your shampoo and massage your scalp with the mixture. After that, leave it to stay a few minutes before rinsing off.
- Car mechanic
If your car’s battery leaves you hanging in the middle of nowhere, but, you cannot wait for a rescue, then you should try this: Inscrutable advises dropping crushed aspirin tablets directly into the battery, a couple for each cell, after popping it open. As per Reader’s Digest, the salicylic acid can act with the sulfuric acid within the battery. Additionally, it helps itself get just enough of a boost for your car to drag itself to a station.
- Helps in the garden
Salicylic acid is also capable of blocking both ethylene production and mold. These are the two major causes of wilting in garden flowers and in cut flower arrangements. You will help your greens live longer, if you add a crushed tablet of aspirin to the water you pour on your flowers, or the water you place bouquets in.
Health and Wellness Associates
Dr J Jaranson
What happens when you mix beets, carrots and apples: A glass of juice that destroys all diseases!
Homemade juices are the best and most nutritious. We ourselves select the ingredients and know that they will not added any additives or preservatives.
It is also good to know which fruits and vegetables are the best combination.
Mixing beetroot, carrot and apple is incredible combination due to theirs nutrients:
Apples – They are high in fiber and vitamin C, and they are also low in calories, have only a trace of sodium, and no fat or cholesterol.
The high content of carbohydrates, especially fructose and glucose, apple supplies the body with energy and prevents fatigue.
Carrot – is rich in vitamins A, B, C, E and K. It contains minerals calcium, magnesium, potassium and selenium.
They help in weight loss and have been linked to lower cholesterol levels and improved eye health.
The carotene antioxidants in them have also been linked to reduced risk of cancer.
Beetroot– is of exceptional nutritional value; especially the greens, which are rich in calcium, iron and vitamins A and C.
Beetroots are an excellent source of folic acid and a very good source of fiber, manganese and potassium.
BENEFITS FROM CONSUMING THIS DRINK
This potion restores hope to people suffering from cancer. Not only proven applicable in the treatment of lung cancer, it prevents the development of almost all kinds of malignant tumor cells.
Beets comprising amino acid betaine, having anti-cancer properties. Beetroot is a traditional remedy for leukemia.
Heart protection and blood vessels
The carrot juice are phytonutrients that promote heart health, such as alpha and beta-carotene, and lutein.
Thanks to the apple, beverage positive effect on the increased level of bad cholesterol (LDL), regulates blood pressure and protects the heart from various diseases. Beetroot helps to keep arteries elastic and proven to reduce cholesterol levels in the blood.
Studies have shown that the juice of beetroot, carrot and apple has everything you need for perfect skin. It will help to keep the skin clean, without pimples and acne.
The excellent anti-inflammatory agent, which cures skin diseases associated with viruses and bacteria, as well as allergies.
The wealth of natural ingredients slow down the aging process of the skin and help with wrinkles, dry and damaged skin and restore its luster and elasticity.
With the help of this beverage can solve the problem of dry, red and tired eyes.
Natural juice will help you to rest your eyes after long work at the computer and preserve their natural health.
Plenty of Vitamin A is proven to help preserve vision.
Natural ally against women’s problems
Women who have severe menstrual pain should often drink this potion. It helps with painful cramps and PMS.
At the same time, makes up for the loss of iron and removes fatigue associated with the menstrual cycle.
How to Prepare this Elixir of Health:
To prepare this drink does not have to bother precisely specified quantities. According to your taste, you can put more carrots or apples.
Use unpeeled fruits grown organically. Nutritionally richer and healthier because they are not treated with pesticides and other harmful chemicals.
Those who want to get the most benefits from this juice should represent all three ingredients in the same quantities. Eg. 3 apples, 3 beetroot and 3 carrots. From fresh fruits and vegetables make the juice in the juice extractor – Cut apples, beets and carrots and mix. Strain and pour into a jar and refrigerate, if you have made a greater amount of juice.
The infusion should not be further sweeten. But, can a complete taste fresh lemon lime or lemon is rich in vitamin C. This prevents oxidation of the juice.
How to use the potion
The infusion of beetroot, carrot and apple drink in the morning, on an empty stomach. Have breakfast after an hour.
The beverage can drink twice a day. The second time you drink to 17 pm.
It is recommended to drink it slowly and every sip briefly keep in your mouth.
The treatment juice should continuously take from one to three months, if you want to achieve long-term beneficial effects on your health.
Health and Wellness Associates
Dr J Jaranson
Italian Turkey Sausage
1 pound ground turkey
2 teaspoons fennel seed, crushed
1 teaspoon dried oregano
1 teaspoon Kosher salt
1/4 teaspoon ground black pepper
3 teaspoons garlic powder
1/2 teaspoon sweet paprika
1/4 teaspoon crushed red pepper (more if you like things spicy!)
In a large mixing bowl combine all ingredients. Using your hands, mix well. Wrap in plastic wrap or place in a tightly sealed container and refrigerate overnight before using.
Use as patties, in meatballs, pizza toppings, or any other of your favorite recipes!
Yields: 8 servings | Serving Size: 2 ounces | Calories: 90 | Total Fat: 4g | Saturated Fat: 1g | Trans Fat: 0g | Cholesterol: 39mg | Sodium: 137mg | Carbohydrates: 1g | Fiber: 0g | Sugar: 0g | Protein: 11g | SmartPoints: 2
Health and Wellness Associates
Dr. J Jaronson
1 in 6 Women Take This Nightmare Pill While Many Studies Suggest It’s Useless
Use of Antidepressants Continue to Rise
Major depression is one of the most common disorders in the U.S.,1 with 16 million adults reporting at least one major depressive episode in the past year.2,3 When you look at all forms of depression, that number goes even higher. According to the U.S. Centers for Disease Control and Prevention, nearly 24 million Americans experience some form of depression,4 which can interfere with personal and work relationships, reduce work or academic performance and affect physical health.
Depression reduces your ability to care for yourself properly and make adequate decisions about your health, including nutrition and sleep. Imbalances in nutrition, weight fluctuations and poor sleep habits may lead to compromised immune function.5
If ignored, depression can become chronic and can lead to self-harming behaviors such as drug or alcohol abuse6 and even be terminal if the person commits suicide. Up to 70 percent of people who commit suicide are clinically depressed,7 and 90 percent of people who struggle with suicidal thoughts experience a combination of depression and substance abuse.8
Antidepressant Use Continues to Rise
According to the latest statistics,9,10,11,12 use of antidepressants in the U.S. rose by 65 percent between 1999 and 2014. As of 2014:
- Nearly 1 in 8 Americans (13 percent) over the age of 12 reported being on antidepressant medication
- 1 in 6 women (16.5 percent) reported antidepressant use compared to 1 in 11 men (9 percent)
- About one-quarter of those who had taken an antidepressant in the past month reported being on them for 10 years or more
- Caucasians were more than three times more likely to use antidepressants than Blacks, Hispanics or Asians (16.5 percent compared to 5.6 percent, 5 percent and 3.3 percent respectively)
In Scotland, researchers also warn that antidepressant use among children under the age of 12 has risen dramatically.13 Between 2009 and 2016, use in this age group quadrupled. Use among children under 18 doubled in the same time frame.
Research Reveals Antidepressants Are Rarely the Right Answer
Unfortunately, the most widely used remedy for depression is also among the least effective. In addition to a long list of potential side effects14,15 (which include worsening depression and suicide), 40 percent of people with major depressive disorder treated with antidepressants do not achieve full remission.16
Perhaps more importantly, studies17,18,19 have repeatedly shown antidepressants work no better than placebo for mild to moderate depression, so you’re taking grave risks for a very small chance of benefit. As noted in a 2014 paper on antidepressants and the placebo effect:20
“Antidepressants are supposed to work by fixing a chemical imbalance, specifically, a lack of serotonin in the brain … But analyses of the published data and the unpublished data that were hidden by drug companies reveals that most (if not all) of the benefits are due to the placebo effect …
Analyzing the data we had found, we were not surprised to find a substantial placebo effect on depression. What surprised us was how small the drug effect was. Seventy-five percent of the improvement in the drug group also occurred when people were give dummy pills with no active ingredient in them.
The serotonin theory is as close as any theory in the history of science to having been proved wrong. Instead of curing depression, popular antidepressants may induce a biological vulnerability making people more likely to become depressed in the future.”
Placebo Effect Accounts for 82 Percent of Drug Response
The author of that 2014 study, Irving Kirsch, is a psychotherapist who has performed a number of analyses on antidepressants. In 2002, his team filed a Freedom of Information Act request to the U.S. Food and Drug Administration (FDA), asking for the trial data provided by drug companies as part of the drug approval process.
The FDA requires drug companies to provide data on all clinical trials they’ve sponsored, including unpublished trials. As it turned out, nearly half of all clinical trials on antidepressants remained unpublished. When both published and unpublished trials were included, 57 percent showed the drug had no clinical benefit over placebo. What’s more, the placebo response actually accounted for 82 PERCENT of the beneficial response to antidepressants!
These results were reproduced in a 2008 study21 using another, even larger set of FDA trial data. According to Kirsch, “Once again, 82 percent of the drug response was duplicated by placebo.” A major benefit of evaluating FDA trial data was that all of the trials used the same primary measure of depression, which made the drug-to-placebo effects very easy to identify and compare.
The primary measure of depression used in these studies was the Hamilton depression scale, a 17-item scale with a possible score of 0 to 53 points. The higher your score, the more severe your depression. Importantly, the mean difference between antidepressants and placebo was less than two points (1.8) on this scale, which is considered clinically insignificant.
To illustrate just how insignificant of a difference this is, you can score a 6-point difference simply by changing sleep patterns without any reported change in other depressive symptoms.
EMFs — A Not Well-Known Cause of Anxiety and Depression
About one year ago Dr. Martin Pall published a review22 in the Journal of Neuroanatomy showing how microwave radiation from cell phones, Wi-Fi routers and computers and tablets not in airplane mode is clearly associated with many neuropsychiatric disorders. I recently did an interview with him that will air on September 3. In the meantime, you can view my interview on EMFs that I discussed on my recent trip to visit with Dave Asprey, founder and CEO of Bulletproof.23
These microwave EMFs increase intracellular calcium through voltage gated calcium channels (VGCCs) and the tissue with the highest density of VGCCs is the brain. Once these VGCCs are stimulated they also cause the release of neurotransmitters and neuroendocrine hormones leading to not only anxiety and depression, but neurodegenerative diseases like Alzheimer’s and brain cancer.
So, if you struggle with anxiety or depression, be sure to limit your exposure to wireless technology. Simple measures include turning your Wi-Fi off at night, not carrying your cellphone on your body and not keeping portable phones, cellphones and other electric devices in your bedroom.
Studies have also confirmed the therapeutic effects of spending time in nature. Ecotherapy has been shown to lower stress, improve mood and significantly reduce symptoms of depression.24 Outdoor activities could be just about anything, from walking a nature trail to gardening, or simply taking your exercise outdoors.
Breath work such as the Buteyko breathing technique also has enormous psychological benefits and can quickly reduce anxiety by increasing the partial pressure of carbon dioxide in your body. These three techniques are a perfect complement to each other, and cost nothing. Simply turn off your electronics, head outside and practice proper breathing.
America Struggles With Notable Decline in Mental Health
While prescriptions for psychiatric drugs keep increasing (when you include other drugs beside antidepressants, such as anti-anxiety drugs, nearly 17 percent of American adults are medicated25,26), several parameters show mental health in the U.S. is declining.
Suicide rates are at a 30-year high, mental disorders are now the second most common cause of disability, having risen sharply since 1980,27 and prescription drug abuse and overdose deaths have become a public health emergency. While opioid pain killers are among the most lethal, psychiatric drugs also take their toll. In 2013, anti-anxiety benzodiazepine drugs accounted for nearly one-third of prescription overdose deaths.28
All of these statistics suggest that far from being helpful, antidepressants and other psychiatric drugs are making the situation worse. Sure, these drugs may be helpful for a small minority of people with very severe mental health problems, such as schizophrenia, but clearly, the vast majority of people using these drugs do not suffer from severe psychiatric illness.
Most are struggling with sadness, grief, anxiety, “the blues” and depression, which are in many ways part of your body’s communication system, revealing nutritional or sunlight deficiencies and/or spiritual disconnect, for example. The underlying reasons for these kinds of troubles are manifold, but you can be sure that, whatever the cause, an antidepressant will not correct it.
Women also need to be mindful of the fact that use of antidepressants during pregnancy can significantly increase your chances of having a child with autism. One study found antidepressant use during the second or third trimester was associated with an 87 percent increased risk of autism.29 The use of selective serotonin reuptake inhibitors was associated with double the risk of autism in the child, while the use of two or more antidepressants increased the risk more than fourfold.
Which Treatments Actually Work?
If you’re at all interested in following science-based recommendations, you’d place antidepressants at the very bottom of your list of treatment candidates. Far more effective treatments for depression include:
- Exercise — A number of studies have shown exercise outperforms drug treatment. Exercise helps create new GABA-producing neurons that help induce a natural state of calm, and boosts serotonin, dopamine and norepinephrine, which helps buffer the effects of stress.
Studies have shown there is a strong correlation between improved mood and aerobic capacity, but even gentle forms of exercise can be effective. Yoga, for example, has received particular attention in a number of studies. A study published this spring found 90-minute yoga sessions three times a week reduced symptoms of major depression by at least 50 percent.30
- Nutritional intervention — Keeping inflammation in check is an important part of any effective treatment plan. If you’re gluten sensitive, you will need to remove all gluten from your diet. A food sensitivity test can help ascertain this. Reducing lectins may also be a good idea. As a general guideline, eating a whole food diet as described in my optimal nutrition plan can go a long way toward lowering your inflammation level. Certain nutritional deficiencies are also notorious contributors to depression, especially:
◦ Omega-3 fats. I recommend getting an omega-3 index test to make sure you’re getting enough. Ideally, you want your omega-3 index to be 8 percent or higher.
◦ B vitamins (including B1, B2, B3, B6, B8 and B12). Low dietary folate can raise your risk by as much as 300 percent.31,32 One of the most recent studies33,34 showing the importance of vitamin deficiencies in depression involved suicidal teens. Most turned out to be deficient in cerebral folate and all of them showed improvement after treatment with folinic acid.
- Vitamin D — Studies have shown vitamin D deficiency can predispose you to depression and that depression can respond favorably to optimizing your vitamin D stores, ideally by getting sensible sun exposure.35,36 In one such study,37 people with a vitamin D level below 20 nanograms per milliliter (ng/mL) had an 85 percent increased risk of depression compared to those with a level greater than 30 ng/mL.
A double-blind randomized trial38 published in 2008 concluded that supplementing with high doses of vitamin D “seems to ameliorate [depression] symptoms indicating a possible causal relationship. “Recent research39 also claims that low vitamin D levels appear to be associated with suicide attempts. For optimal health, make sure your vitamin D level is between 40 and 60 ng/mL year-round. Ideally, get a vitamin D test at least twice a year to monitor your level.
- Probiotics — Keeping your gut microbiome healthy also has a significant effect on your moods, emotions and brain. You can read more in my previous article, “Mental Health May Depend on the Health of Your Gut Flora.”
- Emotional Freedom Techniques (EFT) — EFT is a form of psychological acupressure that has been shown to be quite effective for depression and anxiety.40,41,42,43 For serious or complex issues, seek out a qualified health care professional that is trained in EFT44 to guide you through the process. That said, for most of you with depression symptoms, this is a technique you can learn to do effectively on your own.
One of my new favorites. My mom passed away unexpectedly in July and I am very grateful she did not have cancer or struggles with any abuses from the conventional health system that many of our readers do. However, losing my mother was a major challenge in grief management for me.
I realize grief is not depression but the book “Letting Go: The Pathway of Surrender”45 by Dr. David Hawkins, was one of the best books I have read this year and helped teach me the useful tool of how to free yourself of painful emotions. I have read many of Hawkins’ previous books but this was his last one as he also recently passed.
Other Helpful Treatment Strategies
Here are several other strategies that can help improve your mental health:46
Clean up your sleep hygiene
Make sure you’re getting enough high-quality sleep, as sleep is essential for optimal mood and mental health. A fitness tracker that tracks your sleep can be a useful tool. The inability to fall asleep and stay asleep can be due to elevated cortisol levels, so if you have trouble sleeping, you may want to get your saliva cortisol level tested with an Adrenal Stress Index test.
If you’re already taking hormones, you can try applying a small dab of progesterone cream on your neck or face when you awaken during the night and can’t call back to sleep. Another alternative is to take adaptogens, herbal products that help lower cortisol and adjust your body to stress. There are also other excellent herbs and amino acids that help you to fall asleep and stay asleep. Meditation can also help.
Optimize your gut health
A number of studies have confirmed gastrointestinal inflammation can play a critical role in the development of depression.47 Optimizing your gut microbiome will also help regulate a number of neurotransmitters and mood-related hormones, including GABA and corticosterone, resulting in reduced anxiety and depression-related behavior.48
To nourish your gut microbiome, be sure to eat plenty of fresh vegetables and traditionally fermented foods. Healthy choices include fermented vegetables, lassi, kefir and natto. If you do not eat fermented foods on a regular basis, taking a high-quality probiotic supplement is recommended.
Also remember to severely limit sugars, especially fructose, as well as grains, to rebalance your gut flora. As a standard recommendation, I suggest limiting your daily fructose consumption from all sources to 25 grams per day or less.
Visualization and guided imagery have been used for decades by elite athletes prior to an event, successful business people and cancer patients — all to achieve better results through convincing your mind you have already achieved successful results.49,50 Similar success has been found in people with depression.51
Cognitive Behavioral Therapy (CBT)
CBT has been used successfully to treat depression.52,53 This therapy assumes mood is related to the pattern of thought. CBT attempts to change mood and reverse depression by directing your thought patterns.
Make sure your cholesterol levels aren’t too low for optimal mental health
You may also want to check your cholesterol to make sure it’s not too low. Low cholesterol is linked to dramatically increased rates of suicide, as well as aggression toward others.54 This increased expression of violence toward self and others may be due to the fact that low membrane cholesterol decreases the number of serotonin receptors in the brain, which are approximately 30 percent cholesterol by weight.
Lower serum cholesterol concentrations therefore may contribute to decreasing brain serotonin, which not only contributes to suicidal-associated depression, but prevents the suppression of aggressive behavior and violence toward self and others.
A number of herbs and supplements can be used in lieu of drugs to reduce symptoms of anxiety and depression. These include:
- St. John’s Wort (Hypericum perforatum). This medicinal plant has a long historical use for depression, and is thought to work similarly to antidepressants, raising brain chemicals associated with mood such as serotonin, dopamine and noradrenaline.55
- S-Adenosylmethionine (SAMe). SAMe is an amino acid derivative that occurs naturally in all cells. It plays a role in many biological reactions by transferring its methyl group to DNA, proteins, phospholipids and biogenic amines. Several scientific studies indicate that SAMe may be useful in the treatment of depression.
- 5-Hydroxytryptophan (5-HTP). 5-HTP is another natural alternative to traditional antidepressants. When your body sets about manufacturing serotonin, it first makes 5-HTP. Taking 5-HTP as a supplement may raise serotonin levels. Evidence suggests 5-HTP outperforms a placebo when it comes to alleviating depression,56 which is more than can be said about antidepressants.
- XingPiJieYu. This Chinese herb, available from doctors of traditional Chinese medicine (TCM), has been found to reduce the effects of “chronic and unpredictable stress,” thereby lowering your risk of depression.57
Guidelines for Safe Drug Withdrawal
If you’re currently on an antidepressant and want to get off it, ideally, you’ll want to have the cooperation of your prescribing physician. It would also be wise to do some homework on how to best proceed. Dr. Joseph Glenmullen from Harvard has written a helpful book on how to withdraw called “The Antidepressant Solution: A Step-by-Step Guide to Overcoming Antidepressant Withdrawal, Dependence, and Addiction.”
You can also turn to an organization with a referral list of doctors who practice more biologically or naturally, such as the American College for Advancement in Medicine at http://www.ACAM.org. A holistic psychiatrist will have a number of treatment options in their tool box that conventional doctors do not, and will typically be familiar with nutritional supplementation.
Once you have the cooperation of your prescribing physician, start lowering the dosage of the medication you’re taking. There are protocols for gradually reducing the dose that your doctor should be well aware of. At the same time, it may be wise to add in a multivitamin and/or other nutritional supplements or herbs. Again, your best bet would be to work with a holistic psychiatrist who is well-versed in the use of nutritional support.
If you have a friend or family member who struggles with depression, perhaps one of the most helpful things you can do is to help guide them toward healthier eating and lifestyle habits, as making changes can be particularly difficult when you’re feeling blue — or worse, suicidal. Encourage them to unplug and meet you outside for walks. We should not underestimate the power of human connection, and the power of connection with nature. Both, I believe, are essential for mental health and emotional stability.
If you are feeling desperate or have any thoughts of suicide, please call the National Suicide Prevention Lifeline, a toll-free number: 1-800-273-TALK (8255), or call 911, or simply go to your nearest hospital emergency department. You cannot make long-term plans for lifestyle changes when you are in the middle of a crisis.
Health Wellness Associates
Dr. J Mercola
Dr. P Carrothers
Sleep Apnea Tied to Cognitive Decline
People who experience certain breathing problems at night may be more likely to develop cognitive impairment than individuals without any difficulties breathing while they sleep, a research review suggests.
Data obtained from 14 previously published studies with a total of more than 4.2 million men and women showed that people with sleep-disordered breathing had 26 percent higher odds of developing cognitive impairment, researchers report in JAMA Neurology.
“Identification of this sleep disorder in elderly persons might help predict future risk of cognitive impairment and thus is important for the early detection of dementia,” said lead study author Yue Leng of the University of California, San Francisco.
“Moreover, sleep-disordered breathing is a treatable disease,” Leng said by email. “If sleep-disordered breathing is a risk factor for dementia, then treatment of sleep-disordered breathing might benefit cognition and help reduce the risk of dementia in the long run.”
Many people with nighttime breathing problems had what’s known as apnea, a potentially serious sleep disorder that involves repeated stops and starts in breathing. Risk factors for sleep apnea include older age and obesity.
In the smaller studies included in the analysis, the increased risk of cognitive impairment associated with sleep-disordered breathing ranged from 23 percent to 86 percent.
When researchers analyzed the increased risk across all of the smaller studies with a similar design, excluding one that was done much differently, the overall increased risk of cognitive impairment associated with sleep-disordered breathing was 35 percent.
Sleep-disordered breathing was also associated with slightly worse “executive function” – that is, the mental processes involved in planning, paying attention, following instructions, and multi-tasking, for example – but it didn’t appear to influence memory, the study also found.
The researchers had only limited data on executive function, however, which made it difficult to determine whether any changes associated with sleep-disordered breathing might be clinically meaningful.
The analysis also didn’t account for obesity, which is independently a risk factor for both apnea and cognitive impairment, noted Marie-Pierre St-Onge, a researcher at Columbia University Medical Center in New York City who wasn’t involved in the study.
“It’s possible that the reduction in oxygen reaching the brain from apnea could, over time, lead to brain injuries that can lead to cognitive impairment,” St-Onge said by email. “There is also a link between obesity and mild cognitive impairment and between obesity and sleep-disordered breathing.”
Shedding excess weight might help, said Hui-Xin Wang of the Karolinska Institute in Stockholm.
“Weight-loss strategies, including physical exercise and diet, have been evaluated as a treatment strategy to improve sleep-disordered breathing and reduce the risk of cognitive decline,” Wang, who wasn’t involved in the study, said by email.
Beyond weight loss, treatments for apnea may include wearing a breathing mask or jaw support at night to keep airways open.
More research is needed, however, to determine whether and to what extent treating sleep apnea might lower the risk of cognitive decline, said Kristen Knutson of the Center for Circadian and Sleep Medicine at the Northwestern University Feinberg School of Medicine in Chicago.
“There are therapies available for apnea that would improve sleep and potentially improve health, including cognitive function,” Knutson, who wasn’t involved in the study, said by email. “People who have trouble sleeping or who snore loudly and frequently should raise this issue with their doctors and discuss potential treatments.”
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Health and Wellness Associates
Dr G Carney